The Chef Nurse Maerz

Today is our 5th year wedding anniversary. Since we are still on a lockdown and no reason to go out, I am thinking of a food to cook that will be perfect for our coffee date 😂. I saw 3 old apples 🍎 on our table and bananas... hmmm 🤔 a banapple pie will best suits our cravings 😋... I made a pie dough from scratch , if you still remember the crust from my mini egg pies just double the measurements to make 6 banapple pies in a muffin pan and 1 banapple pie on my mini springform pan that best fits in my air fryer 😉. I like the buttery taste of the crust not too sweet and the combination of apple and banana is just truly a perfect blend. Do not overcook the filling because the crunchiness of the apple makes it more delicious together with the walnuts.😋 Recipe as follows.... Banapple Pie with Wallnuts Recipe Ings: Crust 8oz butter cut into cubes and freezed 2 cups APF 1 tsp salt 2 tbsp sugar 1/4 cup cold water Fillings: 3 apples peeled and chopped (not finely) 1 bananas chopped 1/4 cup...

Try this quick and affordable snacks for the whole family, easy to prepare and all ingredients can be found easily at your kitchen. You can recycled your old bread loaf or left over bread loaf and make it more special in a blink of an eye 😉. What are you waiting for?? Come and try it now 😋 Tips:  - you can roll the finish product in sugar with cinnamon if you want. Prep Time: 10-15 mins Cook time: 10-15 mins depends on your air fryer Servings: 6-7 breas toast Here is the recipe: Ingredients: Instructions: End.... Credit to: https://www.pinoycookingrecipes.com/recipe/banana-bread-toast For the original recipe

I thought it is very hard or complicated to make a bread or dinner rolls since it uses yeast as rising agent. While I am browsing on the internet I saw this  Rapid Skillet rolls  recipe but instead of using oven I tried to do it in my wonderful air fryer 😉.  For less than an hour you will have this home made dinner rolls best for snacks and breakfast at home. So yummy, buttery and tasty best to eat while hot 😋😋😋 Few tips: -no need to proof since we use instant yeast. That is the difference from rapid dry yeast. -rising time may increase depends on the room temperature. Prep Time: 25-30 mins Cook Time: 15-25 mins depends on your air fryer Servings: 12 rolls  Here is the simple recipe: Ingredients: Instructions: End.... By: Maerz

I am very obsess in using my air fryer. On the very first day that I have it until today I searched a lot of recipes and revised it on my own ways. As I am very much in love with good food and I am trying to make a recipe as easiest as I can using my very convenient partner in the Kitchen (my airfryer). Today as I am surfing the internet and looking for a dessert to be done in a few minutes, this miniature egg pies caught my attention. Thank you for  Kawaling Pinoy  website which I read and learned the original recipe but instead of the original measurements I try to reduced it and make my own way since I will not use an oven instead I will use an Air Fryer to make it more convenient and easy. Few tips: - I used food processor to mixed the butter cubes and the chilled flour.  -cold water is used to make a tender crust. -chilled the dough at least 30mins so the water will be absorbed well and it will be more easier to roll it up. This is the 4th week of our curfew here on ...